Wed, 12/18/2013 - 11:00am - 12:00pm
Fermentation with Sandor Katz and Cheese with Barrie Lynn
In the first half of the program we hear about the joys of fermentation from Sandor Katz
, fermentation revivalist and author of "Wild Fermentation" and, most recently, "The Art of Fermentation." He is followed by a cheese conversation with Cheese Impresario Barrie Lynn
. She will, amongst other things, talk about pairing specific cheeses with specific beverages. Enjoy!