Audio by title food_show_20080721

The Food Show covers Saké and Buffalo

Food Show
program date: 
Sun, 07/20/2008

Dewey Weddington (Saké One) joins Food Show hosts Marliese, Miriam and Mark for a discussion of how saké is made in Oregon. Mark will discuss Parma. He just returned from a trip to Italy. Allen Rousseau from the Portland Farmer's Market discusses Pine Mountain Buffalo Ranch. Plus news tidbits from around the world for dessert.

53:42 minutes (49.17 MB)


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