Audio by title 03_price_of_food

The Price of Food

program date: 
Sun, 05/11/2008

 Jane D'Arista talks with Bill Resnick about what makes food so much more expensive everywhere.  As with oil and finance, it has a lot to do with deregulation.  D'Arista is Director of Programs at the Financial Markets Center.

16:01 minutes (7.33 MB)

 

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