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Food Show

Do you eat?

 

Do you eat? Then you'll love the KBOO Food Show.

Airs on the 3rd Wednesday of every month at 11 AM.

Episode Archive

Food Show on 12/15/10

Program: 
Food Show
Air date: 
Wed, 12/15/2010 - 11:00am - 12:00pm
Short Description: 
black farmers settlement with USDA; Food Safety Modernization Act; Harold McGee

President Obama just signed into law a $1.15 billion settlement with thousands of black farmers who were discriminated against by the United States Department of Agriculture. We'll get an update from John Boyd Jr., president of the National Black Farmers Association, who spoke with us in February.

Speaking of legislation, the Senate and House have passed versions of the FDA Food Safety Modernization Act. But does the bill grant adequate exemptions to Oregon's many small farmers? We'll discuss the matter with Susan Boyd of Oregon Rural Action in La Grande and Albany farmer Scott Frost, who runs Nature's Fountain.

Food Show on 11/17/10

Categories:
Program: 
Food Show
Air date: 
Wed, 11/17/2010 - 11:00am - 12:00pm
Short Description: 
Harriet Fasenfest's Householder's Guide; Air-Chilled Turkeys; Mark Bitterman's Manifesto on Salt

Former Food Show host Harriet Fasenfest has just published a philosophical book on progressive homemaking and urban farming. She returns to KBOO to discuss A Householder's Guide to the Universe.

But first, we talk air-chilled Thanksgiving turkeys with Geoff Latham of NICKY USA.

Food Show on 10/20/10

Categories:
Program: 
Food Show
Air date: 
Wed, 10/20/2010 - 11:00am - 12:00pm
Short Description: 
"French and Fermented: the Fermentation Festival, Bar Camp and the French Table"

The topic is "French and Fermented." (See image of fermentation at left.) First, organizers of Portland's second annual Fermentation Festival join us in-studio to tell us about the D.I.Y. pickles, krauts and brews they'll be sampling at the Ecotrust conference center later that evening. Then David Welch, the co-owner and bar master at Lincoln, stops by to plug another D.I.Y. event. He's running a "Bar Camp" to take the fear out of mixing old-fashioned cocktails. Finally, Laura presents a brief recorded interview with favorite cookbook author Dorie Greenspan, who has just published Around My French Table. Greenspan and former Oregonian food editor Martha Holmberg mused on the revival of French cuisine at the Heathman Hotel Tuesday night.

Food Show on 09/15/10

Program: 
Food Show
Air date: 
Wed, 09/15/2010 - 11:00am - 12:00pm
Short Description: 
The dark side of shark's fin soup; Grand Central Bakery Fair; Wild About Game
We're back after a summer hiatus!

Food Show on 08/18/10

Program: 
Food Show
Air date: 
Wed, 08/18/2010 - 11:00am - 11:15am
Short Description: 
Willamette Valley Beans & Grain Project; Wheat Fleet

We've missed our dear Food Show listeners while on hiatus this summer. So to tide you over until September, Laura McCandlish will bring you an extended audio postcard on the effort to get Willamette Valley grass seed farmers to grow beans and grains for the local market.

Food Show on 07/21/10

Categories:
Program: 
Food Show
Air date: 
Wed, 07/21/2010 - 11:00am - 12:00pm
Short Description: 
Critique of the 2010 U-S-D-A Dietary Guidelines and Food Safety Legislation.

The KBOO Food Show is on break this month. Instead we’ll hear “Your Own Health and Fitness” featuring attorney and farmer Judith McGeary and Sally Fallon Morell, founder and director of the Weston A. Price Foundation They critique the 2010 U-S-D-A Dietary Guidelines and Food Safety Legislation.

Food Show on 06/16/10

Program: 
Food Show
Air date: 
Wed, 06/16/2010 - 11:00am - 12:00pm
Short Description: 
Food Styling; Food Lover's Guide to Portland; Pix Patisserie's Bastille Day; Farm Stay U.S.

Laura McCandlish brings you a foodie grab-bag this Wednesday on the KBOO Food Show. Guests include veteran food stylist Delores Custer and Liz Crain, whose new Food Lover's Guide to Portland hits the bookshelves soon! Then Cheryl Wakerhauser tells us about Pix Patisserie's Bastille Day fete, and Scottie Jones describes her efforts to promote agritourism (otherwise known as farm stays) in the Northwest.

Food Show on 05/19/10

Categories:
Program: 
Food Show
Air date: 
Wed, 05/19/2010 - 11:00am - 12:00pm
Short Description: 
Cheese Special; Tami Parr; Kookoolan Farms; Briar Rose Creamery; Gordon Edgar's Cheesemonger

 

This Wednesday it's Cheese Maven Day on the KBOO Food Show. Guests include Tami Parr of the Pacific Northwest Cheese Project, Chrissie Zaerpoor of Kookoolan Farms in Yamhill and Sarah Marcus, a start-up goat cheesemaker with the Briar Rose Creamery in Dundee. And Gordon Edgar takes us inside his edgy new Cheesemonger memoir.

Listen to the latest in cheese -- who's making it and how you can, too. On May 19th at 11am on your community radio station. KBOO 90.7 FM

 

Food Show on 04/21/10

Program: 
Food Show
Air date: 
Wed, 04/21/2010 - 11:00am - 12:00pm
Short Description: 
IACP; Kim Severson in-studio with new memoir Spoon Fed; Kamal Mouzawak says "make falafel, not war."

One thousand food pros descend on Portland this week for the International Association of Culinary Professionals (IACP) annual conference. Conference chair Ken Rubin and IACP President Scott Givot fill us in on this "who's who" of gourmet events.

Food Show on 03/17/10

Categories:
Program: 
Food Show
Air date: 
Wed, 03/17/2010 - 11:00am - 12:00pm
Short Description: 
Corned Beef with or without nitrates; Chocolate Fantasy; The One-Straw Revolution

St. Paddy's Day Special

Audio

The Food Show February 2012

Categories:
program: 
Food Show
program date: 
Wed, 02/15/2012

 

Host Kate Welch takes us for a tour of the production facility at Missionary Chocolates with Melissa Berry; owner, chocolatier, and naturopathic physician.

Also the Roquefort Files with Justin live in the studio, talking about cheese.

 

The Roquefort Files (2/15/12)

Categories:
program: 
Food Show
program date: 
Wed, 02/15/2012

 KBOO's homage du fromage, hosted by Justin Miller and KBOO's Cheese Wiz in Residence, Stuart Margolis.  You can find links to past episodes as well as other food for thought at facebook.com/roquefortfiles

  • Title: The Roquefort Files
  • Length: 17:03 minutes (15.62 MB)
  • Format: MP3 Mono 44kHz 128Kbps (CBR)

The Roquefort Files (1/18/12)

Categories:
program: 
Food Show
program date: 
Wed, 01/18/2012

  KBOO's homage du fromage, hosted by Justin Miller and KBOO's Cheese Wiz in Residence, Stuart Margolis.  You can find links to past episodes as well as other food for thought at facebook.com/roquefortfiles

  • Genre: Other
  • Length: 12:30 minutes (11.45 MB)
  • Format: MP3 Mono 44kHz 128Kbps (CBR)

The Food Show January 18, 2012

Categories:
program: 
Food Show
program date: 
Wed, 01/18/2012

The KBOO Food show will introduce Green Tea and Honey Radio with Dr. Aimée Shunney and Chef Jennifer Brewer. They will talk about persimmons with produce expert Mark Mulcahy.
Also an update on winter farmers' markets in our area and another episode of cheese from the Roquefort Files.

Note:  We cannot post the audio from the Green Tea and Honey Radio program so here is a link to the website:

http://www.greenteaandhoneyradio.com/

Portland Winter Farmers Markets:

http://www.hillsdalefarmersmarket.com/

http://www.lloydfarmersmarket.com/

http://www.hollywoodfarmersmarket.org/

http://www.portlandfarmersmarket.org/markets/winter-market-at-shemanski-park/

http://www.montavillamarket.org/vendors/winter-stock-up-market/

http://orcityfarmersmarket.com/

http://www.peoples.coop/farmers-market

The Roquefort Files (12/21/11)

Categories:
program: 
Food Show
program date: 
Wed, 12/21/2011

  KBOO's homage du fromage, hosted by Justin Miller and KBOO's Cheese Wiz in Residence, Stuart Margolis

  • Length: 12:19 minutes (11.27 MB)
  • Format: MP3 Mono 44kHz 128Kbps (CBR)

Farm Bill

Categories:
program: 
Food Show
program date: 
Wed, 12/21/2011

This edition of the Food Show featured two experts on the Farm Bill -- multiyear omnibus federal legislation that covers commodity payments, agricultural land conservation programs, nutrition programs such as SNAP (formerly Food Stamps), and more. It is up for renewal in Congress in 2012.

 

Kate Welch interviewed Julia DeGraw of Food and Water Watch. www.foodandwaterwatch.org

Bruce Silverman interviewed Tom Laskawy, who writes on www.grist.org and www.thefern.org.

For more on the Farm Bill:

www.jhu.edu/farmbillvisualizer  A nice graphic explanation of where the money goes.

www.ewg.org    Environmental Working Group. Tells who the farm commodity money goes to.

www.sustainable agriculture.net    National Sustainable Agriculture Coalition.

 

The show also included our cheese report, The Roquefort Files, focussing on meltability.

We need more members of our Food Show crew. If you want to learn radio journalism skills, KBOO is ready to teach you. You probably won't become rich and famous, but you might help more people know about what they eat. Contact our Volunteer Coordinator at 503-231-8032.

 

  • Length: 60:09 minutes (55.07 MB)
  • Format: MP3 Stereo 44kHz 128Kbps (CBR)

Food Show November 2011

Categories:
program: 
Food Show
program date: 
Wed, 11/16/2011

Today's Food Show features some of the events from the first national Food Day in October. The topics are Food Justice, Food Sovereignty, and Fair Food. Speakers are Alejandro Tecum, Judy Bluehorse Skelton, Lisa Weasel, and Oran Hesterman.

John Burt will tell us about Farmers Ending Hunger, a group of Oregon farmers who donate a portion of their crops to feed hungry people.

And we'll have a brief wrap up from the kitchen at Occupy Portland.

Occupy Kitchen Tour   http://kboo.fm/node/31786

Food Day    www.foodday.org

Adelante Mujeres  http://www.adelantemujeres.org

Farmers Ending Hunger  www.farmersendinghunger.com

Fair Food  www.fairfoodnetwork.org

The Food Show October 2011

Categories:
program: 
Food Show
program date: 
Wed, 10/19/2011

The Food Show hosts a "Cookbook Extravaganza" with guests Mary Bartlett author of Throw a Great Party; Sheila Hanson author of Cook Down Cholesterol; and Colleen Patrick-Goudreau author of The 30-Day Vegan Challenge.

Laura McCandlish interviews Joel Salatin.

Guthrie Glasgow tells Simone Glasgow about catching, cooking, and eating Grasshoppers

Find Food Day events at www.foodday.org

  • Length: 35:50 minutes (32.8 MB)
  • Format: MP3 Mono 44kHz 128Kbps (CBR)

Grasshopper Chips

Categories:
program: 
Food Show
program date: 
Wed, 10/19/2011

Simone Glasgow talks with Guthrie Glasgow about catching, cooking, and eating grasshoppers.

  • Title: Grasshopper Chips
  • Length: 2:33 minutes (2.34 MB)
  • Format: MP3 Mono 44kHz 128Kbps (CBR)

The Roquefort Files (9/21/11)

Categories:
program: 
Food Show
program date: 
Wed, 09/21/2011

 KBOO's homage du fromage, hosted by Justin Miller and KBOO's Cheese Wiz in Residence, Stuart Margolis

  • Length: 14:44 minutes (13.48 MB)
  • Format: MP3 Mono 44kHz 128Kbps (CBR)

 

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